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VEGAN TRAVEL ΤΡΙΤΗ – ΕΒΔΟΜΑΔΑ 3 Αυτή την Τρίτη φτιάχνω γεύματα από ένα μέρος που…

🌎 VEGAN TRAVEL TUESDAY – WEEK 3 ✈️

This Tuesday I’m making meals from a spot I went after I was about 15 – Morocco 🇲🇦
I went to Spain with a buddy and their household and we acquired to take a little bit tour to Morocco!

That is most likely the primary time I ever skilled tradition shock and it was a real eye opener about my privilege. (As a younger, white, blonde lady, my mates Father was provided a good few camels as a good value for me 🤢). I want I might return as an grownup with extra understanding and enthusiasm for attempting new meals and discover the markets! I did haggle for a wonderful turquoise ring although, which I’ve to today!

As you’ll know when you’ve been right here for lengthy sufficient none of my plans go to… properly, plan 😂
I broke my tagine so as an alternative behold a quite simple dish of Moroccan spiced cous-cous and oven roasted Child Aubergine & Chickpeas!

To become involved this week or some other Tuesday:

➡️Make a dish from a spot you’ve been OR a spot you’d prefer to go! (I’ll be doing a combination of each!)

The dish generally is a traditional, loosely impressed by the delicacies of that nation or perhaps a recreation of one thing wonderful you ate there! 😋

➡️Publish an image of the meal and the place you’ve primarily based your dish on and tag tenderlyvegan and

I can’t wait to listen to about your previous travels and plans for the long run! Drop a remark beneath when you can guess what I’m making this week! 🥳

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  1. Ferry from Gibraltar to Tangier by any chance? I did that once and I thought I’d landed on a different planet 🤣🤣

    This looks amazing by the way, release an ebook I can buy please.

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