Δείπνα Vegan

BBQ CHICKEN 'ZA έλα στη μαμά, τα φτιάξαμε αυτό το προηγούμενο Σαββατοκύριακο ως ένα απολαυστικό μικρό sn…

BBQ CHICKEN ‘ZA come to mama 🤩 we made these this previous weekend as a enjoyable little snow day lunch! I really feel like folks both love or hate this combo and let me inform ya…I’m a lover for certain 👏🏼

Right here is the way you do it!👇🏼
– 1 plain frozen crust – I used eatbanza
– 1/four cup of your fav bbq sauce (or extra relying on how huge your crust is!)
– thinly sliced crimson onion
– sliced cooked hen
– ~half cup or so of shredded mozzarella
– dried parsley, crimson pepper flakes, and recent basil
– BBQ RANCH for dipping: combine just a little little bit of the bbq sauce with ranch!

👉🏼[Preheat oven according to package directions + spread BBQ sauce onto crust + layer on the chicken, a layer of red onion, a layer of mozz, another layer of red onion and then a final layer of mozz + sprinkle on a pinch of dried parsley and red pep flakes + bake according to package directions and then broil for just a few extra minutes to get the cheese brown and delicious + serve with some chopped fresh basil on top + if you’re feeling fancy, mix a little bit of the BBQ sauce with some ranch for a dip…yum!!]

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